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| Yes, that's right, a crab pearl! Read all about it... http://thefacts.com/story.lasso?ewcd=ad465bf747b0148f Slraep |
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... oops I mean salt.Although they did have an expert look at the pearl who runs a jewelry shop, those guys always know exactly what they are talking about ![]() |
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| How is it two separate "gemologists" who have no education in pearls get so much press in a single week. We have the jeweler who created a Matlinesque hubbub over a near-worthless quahog found in a plate of steamed clams with a $25,000 valuation, and now a gemologist (who clearly never took a 'pearls' course) telling this poor lady that somehow a stone crab really did produce a pearl in its claw. A pearl in a crab? What is it, a nacreous pearl or a non-nacreous calcareous concreation?! WAIT! It cannot be either! That only happens in mollusks and gastropods. What other kind of pearl is there? Wait! There is no other kind of pearl. So if it is neither of those, how can it be a pearl?! I think someone needs to contact Elisabeth Strack because a rewrite of 'Pearls' is in order! Pearls from crustaceans! Who would have thought? I actually think the editors that publish these stories are just as much to blame. It would only take one telephone call or email to a real pearl expert to tell them that the purple pearl had little to no value, and a crab pearl does not exist. I mean even milk has calcium. I guess cows should be able to produce pearls too! I like the lady's story about someone losing a pearl and a crab eatting it. That is pretty funny actually. Ever seen a crab open his mouth that wide? That still is not as crazy as a stone crab pearl.Allen Green, with Green Jewelers in Bay City, you were kidding, right? If you read this forum or find this thread would you chime in?
__________________ Jeremy Shepherd President and Founder PearlParadise.com, Inc. The PearlParadise.com Channel |
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I think that in order to really, really explain it properly, we would need the input(okay, imagination) of a certain long time member who suddenly disappeared from the forum one day just about a year ago who's name starts with Z. Here is a good tonic to to take when one reads about silly gemmologists spreading disinformation or just reading news stories about bezoars in general. It's a recipe whipped up by the famous Nicholas Culpeper in 1653, and oddy it requires pearls, crabs and bezoars: "Take of Pearls prepared, Crab's eyes, red Coral, white Amber Hart's-horn, oriental Bezoar, of each half an ounce, powder of the black tops of Crab's claws, the weight of them all, beat them into powder, which may be made into balls with jelly, and the skins which our vipers have cast off, warily dried and kept for use". Culpeper remarks that "four, or five, or six grains is excellently good in a fever to be taken in any cordial, for it cheers the heart and vital spirits exceedingly, and makes them impregnable". Slraep Last edited by Slraep; 01-08-2008 at 02:03 AM. |
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Newest(today's) evaluation here: http://www.timesargus.com/apps/pbcs....34/1003/NEWS02 Slraep |
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Admittedly, this is a freshwater crab pearl. Saltwater wins again… Steve Last edited by smetzler; 01-10-2008 at 01:47 AM. |
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__________________ GemGeek The World Is My Oyster! |
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Calculus bovis divina---it's an ingredient in Chinese medicine. Commonly known as cow gallstones. Triple Blehhhck. Slraep |
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__________________ GemGeek The World Is My Oyster! |
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Carry on.... ![]() |
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